Tuesday, May 25, 2010

New Video! Dietitian, Kristy Highley, RD Explains Nutrition for Bariatric Surgery Patients



Kristy Highley is a Registered Dietitian with a Masters Degree in Nutritian. She is a licensed dietitian in the state of Ohio. She primarily works with patients in the Fresh Start Bariatrics program at Riverside Methodist Hospital, Columbus, Ohio.
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3 comments:

  1. Diet For IBSJuly 10, 2010 at 9:44 AM

    Bariatric diet must contain some amount of carbohydrate and 3 to 5 litres of water regularly. Fruits and vegetables are good sources of carbohydrate and fiber, rice and pasta can help too. Carbonated drinks should have to be avoided due to gas problem as much as possible.

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  2. Dr. Stephan MyersJuly 12, 2010 at 8:48 PM

    I agree with these suggestions. It takes 25 to 35 grams of fiber in whatever form possible.

    ReplyDelete
  3. Adequan EquineJuly 30, 2010 at 9:45 AM

    I recently tweeted and stumbled upon your post. Really your post is very informative and I enjoyed your post bariatric surgery patients.Do you use twitter or stumbleupon? So I can follow you there.I am hoping you post again soon.

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